Showcasing the Mediterranean diet and Asian diet  
 
 

 

 




 

 

 

 

 

 

Dried oregano

Dried oregano is used as a flavor enhancer in a variety of Mediterranean dishes (particularly Italian and Greek) including stews, pastas, pizza, sauces and marinades.

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Greek fava bean, eggplant and olive stew with feta
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Greek shrimp with feta
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Cretan bean and vegetable stew
Chicken cacciatore
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  oregano

 

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